GE Profile Wall Oven Manual: A Comprehensive Guide
This manual details the GE Profile double convection wall oven PT9550SFSS, a luxury appliance with advanced features. It covers safety, operation,
self-cleaning, and troubleshooting, alongside the new Nvidia App and Gemini Apps.
Understanding Your GE Profile Oven

Your GE Profile oven represents a significant investment in cooking technology. This oven, like the PT9550SFSS model, boasts a price point of $3,699, placing it within the luxury appliance category. Familiarizing yourself with its features is key to maximizing its performance and ensuring years of reliable service.

The oven incorporates a double convection system, offering superior baking and roasting capabilities. A distinctive feature is the red LED strip above the upper oven, providing a visual indicator of operation. Modern GE Profile ovens are increasingly “smart,” often controllable via a remote app.
This manual will guide you through understanding the control panel, oven interior, and the benefits of the convection system. It’s important to note that GE prioritizes standardized processes, even if they seem cumbersome, to ensure fairness and consistency in operation. Regularly checking for driver updates, like the Nvidia GeForce Experience to Nvidia App transition, can also enhance your overall experience.

I. Safety Precautions
Prioritize safety when using your GE Profile oven. Adhere to all instructions, ensuring proper electrical connections and preventing damage. Follow guidelines for safe operation.
Important Safety Instructions
Read all instructions before using the GE Profile oven to minimize risks of fire, electric shock, or injury. This appliance must be properly installed and grounded by a qualified technician. Never modify the oven or attempt repairs yourself; contact authorized service personnel.
Caution: The oven surfaces become hot during and after use. Avoid touching heating elements or interior surfaces. Use oven mitts or pot holders when handling hot cookware. Keep flammable materials away from the oven. Supervise children when they are near the appliance.
Electrical Safety: Ensure the voltage and frequency match the oven’s specifications. Do not use extension cords or adapters. If the power cord is damaged, it must be replaced by a qualified technician. Disconnect the oven from the power supply before cleaning or performing maintenance. Always follow local electrical codes during installation.
Proper Usage: Never use the oven for storage. Do not cover the oven racks with foil. Use only oven-safe cookware. Avoid spilling food on the heating elements. Be cautious when opening the oven door, as hot steam may escape.
Electrical Connection Requirements
The GE Profile wall oven requires a dedicated 120/240V, 60Hz electrical circuit, protected by a 30-amp circuit breaker. Improper electrical connection can lead to hazards. A separate circuit is essential to prevent overloading and potential fire risks. The oven must be grounded in accordance with local electrical codes.
Wiring: Use a 10 AWG copper wire for the connection. The neutral wire must be properly connected. Do not use aluminum wire. Ensure the electrical box is securely mounted and accessible. The connection should be made using a UL-listed connector.
Installation: A qualified electrician should perform the electrical connection. Verify the voltage matches the oven’s rating plate. Incorrect voltage can damage the appliance. Follow all local and national electrical codes. The electrical supply must be located within the specified distance from the oven, as outlined in the installation instructions.
Safety First: Always disconnect power before making any electrical connections. Never attempt to repair electrical components yourself. Contact a qualified service technician for any electrical issues.
II. Oven Features & Components
The GE Profile oven boasts double convection, LED lighting, and a user-friendly control panel. Interior racks are adjustable, enhancing cooking versatility, alongside the Nvidia App integration.
Control Panel Overview
The GE Profile oven’s control panel is designed for intuitive operation. It features a full-color touchscreen display, providing clear visibility of settings and options. Users can easily navigate through various baking functions, temperature adjustments, and timer settings. The panel also incorporates smart features, potentially including Wi-Fi connectivity for remote control via a mobile app – similar to the Nvidia App’s update functionality.
Key elements include dedicated buttons for frequently used functions like Bake, Broil, and Convection Bake. A numeric keypad allows for precise temperature input, while pre-programmed settings cater to common dishes. The display provides real-time feedback on cooking progress, including remaining time and current temperature. Furthermore, the control panel offers customization options, allowing users to personalize settings to their preferences. It’s a central hub for managing all aspects of the oven’s operation, ensuring a seamless cooking experience, and potentially integrating with Gemini Apps for assistance.
Oven Interior & Racks
The GE Profile oven interior is designed for optimal cooking performance and ease of cleaning. It typically features a porcelain enamel cavity, resisting stains and simplifying maintenance; The spacious interior accommodates various dish sizes, including large roasting pans and multiple baking sheets. A notable feature is the presence of multiple rack positions, allowing for flexible arrangement based on cooking needs.
The oven racks themselves are often heavy-duty and designed for stability. Some models include a glide rack system, enabling smooth and effortless access to dishes. The interior lighting illuminates the cavity, providing clear visibility during cooking. The double convection system, as highlighted in the PT9550SFSS, ensures even heat distribution throughout the oven. This, combined with the interior design, promotes consistent cooking results. Like the updates to the Nvidia App, the interior is designed for improved functionality and user experience.
Convection System Explained
The GE Profile oven’s convection system utilizes a fan to circulate hot air around the oven cavity, resulting in faster and more even cooking compared to traditional baking. This technology minimizes hot spots and ensures consistent temperatures throughout, ideal for baking multiple items simultaneously. The PT9550SFSS model boasts a double convection system, featuring two fans for enhanced performance.
This dual-fan design further optimizes air circulation, reducing cooking times and improving overall results. Convection bake is particularly effective for roasting meats, baking cookies, and achieving crispy textures. It’s important to note that recipes may require temperature adjustments when using convection – typically reducing the temperature by 25°F. Like the recent Nvidia driver update to version 566.36 and the new Nvidia App, the convection system represents a technological advancement designed to improve performance and user satisfaction. Understanding this system unlocks the full potential of your GE Profile oven.
III. Operating Instructions
This section guides you through essential oven operations, including setting the clock, utilizing baking functions, employing convection bake, and mastering broiling techniques for optimal results.
Setting the Clock
Accurate timekeeping is crucial for precise cooking and utilizing the oven’s programmed features. To set the clock on your GE Profile oven, begin by pressing the “Clock” button on the control panel. The display will likely flash, indicating it’s ready for input.

Use the number pads to enter the desired hour, followed by pressing the “Clock” button again. Then, enter the minutes using the number pads and press “Clock” one final time to confirm. Some models may have separate buttons for hour and minute adjustment, simplifying the process.
Ensure you observe the AM/PM indicator, adjusting accordingly. If your oven features a 24-hour clock option, consult the full manual for instructions on toggling between 12-hour and 24-hour formats. A correctly set clock ensures timers and delayed start functions operate as intended, enhancing your cooking experience. Remember to re-set the clock after any power outage to maintain accuracy.
Baking Functions & Temperature Settings
Your GE Profile oven offers a variety of baking functions to suit different recipes. Standard Bake is ideal for everyday cooking, utilizing heat from the bottom element. Convection Bake, employing a fan to circulate air, ensures even heating and faster cooking times – reducing temperatures by 25°F is generally recommended.
To set the temperature, press the “Bake” button, then use the number pads to enter the desired temperature. Confirm by pressing “Start.” The oven’s temperature range typically spans from 170°F to 550°F. Explore options like Proof, Warm, and Keep Warm for specialized tasks.
Precise temperature control is vital for optimal results. The oven’s digital display will show the set temperature and remaining cook time. Always preheat the oven before baking, allowing it to reach the set temperature for consistent outcomes. Refer to your recipe for specific temperature and time recommendations.
Using the Convection Bake Feature
The Convection Bake feature on your GE Profile oven utilizes a fan to circulate hot air, resulting in faster and more even cooking. This is particularly beneficial for baking multiple trays of cookies or roasting large cuts of meat. For optimal results, reduce the recipe’s recommended baking temperature by 25°F when using convection.
To activate Convection Bake, press the “Convection Bake” button on the control panel. The oven will automatically adjust its heating elements and activate the fan. Ensure food is evenly spaced on the racks for consistent airflow.
Consider using lower rack positions for larger items and higher positions for smaller ones. Convection bake is not recommended for delicate pastries or soufflés, as the circulating air can disrupt their rise. Always monitor your food closely during convection baking, as cooking times may be significantly reduced.
Broiling Techniques
Broiling utilizes direct, intense heat from the upper heating element to quickly cook food. Your GE Profile oven offers adjustable broil settings for varying levels of intensity. For most broiling tasks, position the oven rack 4-6 inches below the broiler element. Always use a broiling pan designed to catch drippings and prevent flare-ups.
Preheating the broiler is crucial for consistent results. Place food on the broiling pan and position it in the oven before preheating. Monitor food closely during broiling, as it can burn quickly; Turn food halfway through the broiling time for even cooking.
For thinner cuts of meat or delicate foods, use a lower broil setting. Avoid opening the oven door frequently during broiling, as this releases heat and prolongs cooking time. Remember to exercise caution when removing the broiling pan, as it will be extremely hot.

IV. Self-Cleaning Cycle
The self-clean cycle utilizes high temperatures to burn off oven residue. Preparation involves removing racks and large debris, then locking the door for a thorough cleaning process.
Preparing for Self-Clean
Before initiating the self-clean cycle on your GE Profile oven, meticulous preparation is crucial for optimal results and safety. Begin by removing all oven racks, baking stones, and any cookware or aluminum foil from the oven interior. These items cannot withstand the high temperatures generated during the self-clean process and may become damaged or pose a fire hazard.
Next, manually remove any large food debris, grease splatters, or spills from the oven floor and walls. While the self-clean cycle is designed to burn off residue, removing substantial amounts beforehand minimizes smoke and odor production. Wipe down the oven interior with a damp cloth to remove loose particles.
Ensure the oven door is fully closed and locked before starting the cycle. The self-clean function automatically locks the door for safety reasons, preventing accidental opening during the high-temperature process. Verify that the kitchen is well-ventilated, as some odor may be emitted during the cycle. Finally, it’s advisable to clear the area around the oven of any flammable materials.
Running the Self-Clean Cycle
To initiate the self-clean cycle on your GE Profile oven, first ensure the oven door is securely locked. Access the self-clean function through the control panel, typically indicated by a “Self Clean” button or option within the oven settings. You’ll likely be prompted to select a cleaning duration – options often include light, normal, and heavy clean, corresponding to the level of soiling.
Once the desired cycle length is selected, press “Start” to begin the self-clean process. The oven door will automatically lock, and the oven will heat to extremely high temperatures – exceeding 900°F – to burn off food residue. Do not attempt to open the door during this process.
The cycle duration varies depending on the selected cleaning level, ranging from several hours for a light clean to over four hours for a heavy clean. A cooling period will automatically commence after the cleaning phase, during which the oven door remains locked. The door will unlock once the oven has cooled sufficiently.
Post-Self-Clean Procedures
After the self-clean cycle completes and the oven door unlocks, allow the oven to cool completely before proceeding. A faint odor may be present – this is normal and will dissipate with ventilation. Once cool, carefully inspect the oven interior for any remaining ash residue.
Use a damp cloth to wipe away any loose ash. Avoid using abrasive cleaners or scouring pads, as these can damage the oven’s interior surfaces. For stubborn residue, a paste of baking soda and water can be gently applied and wiped clean.

Check the oven vent and ensure it is free from obstructions. Reinstall the oven racks if they were removed prior to the self-clean cycle. Finally, it’s recommended to run the oven at a low temperature for a short period to eliminate any lingering odors before using it for cooking. Regular maintenance will prolong the life of your GE Profile oven.

V. Troubleshooting Common Issues
This section addresses problems like the oven not heating, control panel malfunctions, and self-clean cycle errors. Refer to this guide for solutions and ensure safe operation.
Oven Not Heating
If your GE Profile oven isn’t heating, several factors could be at play; First, verify the power supply – ensure the oven is properly connected and the circuit breaker hasn’t tripped. Check the control panel to confirm the oven is set to a baking or broiling function, and that the temperature is correctly programmed.
A faulty bake element is a common cause; visually inspect it for breaks or damage. If the element appears intact, use a multimeter to test its continuity. A failed control board or temperature sensor can also prevent heating. These components require professional diagnosis and replacement.
Consider the self-clean cycle; the oven will not heat during or immediately after this process; Finally, ensure the door is fully closed and latched, as a safety interlock prevents operation if the door isn’t secure. If issues persist, contact a qualified appliance repair technician.
Control Panel Malfunctions
If the control panel of your GE Profile oven is unresponsive or displaying errors, begin by attempting a power reset. Turn off the oven’s circuit breaker for several minutes, then restore power. This can resolve minor software glitches. If the panel is completely blank, check the power supply and breaker again.

Erratic button behavior or frozen displays often indicate a faulty control board. This component manages all oven functions and requires professional replacement. Touchscreen issues, if applicable, may necessitate recalibration or panel replacement. Ensure the panel is clean and dry, as moisture can cause malfunctions.
Some GE Profile ovens offer remote control via an app; if connectivity is lost, check your Wi-Fi connection and the app’s settings. Persistent control panel problems usually require a qualified technician to diagnose and repair or replace the affected components. Refer to the Nvidia App for potential updates.
Self-Clean Cycle Problems
If your GE Profile oven’s self-clean cycle fails to start, ensure the oven door is completely latched. The oven will not initiate the cycle if the door isn’t securely locked. Error messages displayed during the cycle indicate specific issues – consult the manual for code definitions. Smoke or burning smells during self-clean are normal, but excessive smoke suggests food debris buildup requiring manual cleaning beforehand.
A cycle that runs longer than expected could indicate a heavy soil load or a malfunctioning temperature sensor. If the cycle stops prematurely, check for power interruptions or a tripped breaker. Post-clean issues, like lingering odors, can be addressed by ventilating the kitchen thoroughly.
Avoid using oven liners during self-clean, as they can damage the oven’s interior. Persistent self-clean problems may require professional service to diagnose and repair the heating element or control board. Remember to utilize the Nvidia App for potential software updates.